Easy Bruschetta Recipe You Can Put on Anything!

I love this version of classic bruschetta.This easy bruschetta recipe is not only delicious but versatile. No baking or cooking required!An easy Bruschetta recipe you can put on bread, in salads, or eat on it’s own!

All you need is a few simple ingredients and you’re all set!

An Easy, No-Bake Bruschetta Recipe

I like to make this bruschetta recipe as simple as possible. With this one, you don’t have to bake it (but you can if you want) and you have a perfect side, appetizer, or topping!

I like to put this on pita or bagel chips as a simple snack! It’s great with them too as a “dip.”

Once I’m done, I pop in the fridge until it’s nice and cold. Then, I gobble it up!

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Easy Bruschetta Recipe
An easy Bruschetta recipe you can put on bread, in salads, or eat on its own!
Ingredients
  • 4 plum tomatoes
  • 1 tbsp olive oil
  • 2 tsp Italian Seasoning
  • 1/4 shredded mozzarella cheese
Instructions
  1. Cut up 4 plum tomatoes, add 1 tbsp of olive oil, 2 tsp Italian seasoning, and 1/4 cup mozzarella cheese. mix it together and leave it in the fridge for 30 minutes if you can, so the tomatoes absorb the oil and seasoning.

I love this version of classic bruschetta.This easy bruschetta recipe is not only delicious but versatile. No baking or cooking required!

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