Baked peaches are so simple. They really liven up anything from yogurt to cottage cheese to oatmeal. You can even use your overripe peaches for this!
Course
Dessert
Cuisine
American
Prep Time10minutes
Cook Time20minutes
Total Time30minutes
Servings4servings
Ingredients
4ripe peaches
2tbspcoconut oil
1tspvanilla extract
1tspcinnamon
Instructions
Cut up the peaches into inch thick, horizontal pieces.
In a large bowl, combine the coconut oil, vanilla extract, and cinnamon. Mix well. Add the peach slices and m
Heat a large skillet over medium-high heat. Place the seasoned peaches into the pan and cook for 5 minutes, so all the oil and seasonings get absorbed.
Line your baking sheet with foil. Place the peaches about an inch apart and on on layer so they cook evenly.
Baked for 20 minutes. When they are easily pierced with a knife, they're ready!