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This is such an easy spaghetti recipe, and this recipe is absolutely delicious. This is a great Make Ahead Spaghetti Recipe.

Seltzer's Squash Spaghetti

This is such an easy spaghetti recipe, and this recipe is absolutely delicious.
Course Dinner, Lunch, Main Dish
Prep Time 20 minutes
Cook Time 35 minutes
Total Time 55 minutes
Servings 6 people

Ingredients

  • 8 Ounces Spaghetti Uncooked
  • 1 Pound Ground Beef
  • 25 Ounces Tomato Sauce I love Paesana Tomato Basil from Costco
  • 1 Tablspoon Butter
  • 1/2 Cup Bell pepper Chopped
  • 1/2 Cup Onions Chopped
  • 1/2 Cup Yellow Squash
  • 1/2 Cup Zucchini
  • 8 Ounces Cream Cheese
  • 1/4 Cup Milk
  • 4 Tablespoons Nutritional Yeast
  • 1/2 Cup Parmesan cheese

Instructions

  1. Pre-heat the oven to 350 degrees.
  2. Cook spaghetti until al dente, drain, and set aside.
  3. In a large saucepan, brown the ground beef.
  4. Add Tomato Sauce to beef and continue to cook.
  5. Add in the onions, peppers, and butter. Stir to combine.
  6. Mix in the cream cheese and milk after the onions and peppers become soft.
  7. Fold in the cooked and drained spaghetti and mix well. Top with extra shredded mozzarella. 

  8. Transfer the mixture into a 12x18-inch baking dish and bake for 25 minutes. Enjoy!