Roasting your Brussels sprouts brings out their sweet flavor! This roasted Brussels sprouts recipe is a delicious combination and it's so easy to prepare.

Roasted Brussels Sprouts with Grapes

Delicious roasted Brussels sprouts go lovely with the sweetness of roasted grapes.

Course Side Dish
Cuisine American
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 4 people


  • 2 cups Brussels Sprouts
  • 1.5 cup grapes
  • 3 TBSP coconut oil


  1. Pre-heat over to 395 degrees
  2. Wash the Brussels sprouts and cut off the ends, and then cut them in half the long way.
  3. Separate the grapes from the vine
  4. Mix the Brussels sprouts, grapes and coconut oil in a roasting pan. Evenly spread everything out on the pan and place in the oven to roast. Let cool a few minutes and enjoy!